How to apply
Joining The Chefs Culinary Academy is simple. Here's who can apply, what it costs, and what to expect.
From application to first class
Four straightforward steps to your place in the kitchen.
- 01
Get the application form
Apply online, collect the official form at our campus, or request a digital copy by WhatsApp or email.
- 02
Consultation
Book a brief interview and facility tour with our admissions team to choose the right course.
- 03
Register
Submit your completed form, the ₦15,000 registration fee and your documents.
- 04
Orientation
Start at the next intake with facility induction, food safety and equipment familiarisation.
Who can apply
- Minimum age of 16 (applicants under 18 need parental or guardian consent)
- Basic ability to read, write and understand instructional materials
- No prior cooking experience — beginners are welcome
- Registration fee of ₦15,000
Documents to prepare
- Two (2) passport photographs
- A written statement of purpose or application letter
- Your previous educational qualification
- A recent Hepatitis B test result
Total fees including VAT and registration
VAT is calculated on tuition only, with the registration fee added separately.
| Programme | Duration | Tuition | Registration | VAT (7.5%) | Total |
|---|---|---|---|---|---|
| Spice and Herbs Class | 1 week | ₦100,000 | ₦15,000 | ₦7,500 | ₦122,500 |
| Kitchen Bootcamp for Kids | 4 weeks | Contact us for the fee | |||
| Supplementary Class in African Cuisine | 6 weeks | ₦280,000 | ₦15,000 | ₦21,000 | ₦316,000 |
| Asian Cuisine Only | 8 weeks | ₦580,000 | ₦15,000 | ₦43,500 | ₦638,500 |
| African and Asian Cuisine | 16 weeks | ₦760,000 | ₦15,000 | ₦57,000 | ₦832,000 |
| Pastry and Mixology | 12 weeks | ₦1,000,000 | ₦15,000 | ₦75,000 | ₦1,090,000 |
| Cake Crafting and Design | 12 weeks | ₦1,000,000 | ₦15,000 | ₦75,000 | ₦1,090,000 |
| Diploma in Culinary Arts | 36 weeks | ₦1,550,000 | ₦15,000 | ₦116,250 | ₦1,681,250 |
- Registration fee: ₦15,000.
- VAT of 7.5% applies to all course fees.
- Course fees cover your school uniform, student handbook and learning materials for the entire programme.
- Instalment plans are available to indigenous students only. Instalments not paid on the due date attract 10% interest.
Corporate sponsorships
We welcome students sponsored by hotels, restaurants and corporate organisations. Invoices can be billed directly to the sponsoring organisation.
Talk to usMerit-based assistance
Partial scholarships may be announced from time to time on our social media pages for exceptional individuals who show high potential but face financial constraints.
Intakes & schedule
We run rolling admission, with major intakes in January, April, July and October. Each intake begins with an orientation covering facility induction, food safety and equipment familiarisation.
Admissions questions
Still unsure about something? Reach out any time.
Do I need any cooking experience to enrol?
No. Our programmes are open to beginners and to those who want to improve their existing skills, taking you from foundational basics to professional mastery.
What do I need to apply?
Two passport photographs, a written statement of purpose or application letter, your previous educational qualification, a recent Hepatitis B test result and the ₦15,000 registration fee.
How much do the courses cost?
Total fees, including VAT and registration, range from ₦122,500 for the Spice and Herbs Class to ₦1,681,250 for the Diploma in Culinary Arts. The fee table on this page shows each total including VAT and registration.
Is VAT included in the fees?
Yes. The total fee for each programme includes 7.5% VAT on tuition and the ₦15,000 registration fee. The fee table shows the breakdown.
Do you accept instalment payments?
An instalment plan is available to indigenous students only; it is not available to international students. Any instalment not paid on its due date attracts 10 percent interest.
Can I pay now and resume later?
Yes. You can secure your admission, pay your tuition and resume later, but not later than the next intake.
Can I work and do a programme with you?
Our classes run in the morning only, on Monday, Wednesday and Friday, so many students fit them around afternoon or evening work.
Will I receive a certificate?
Yes. On successful completion of your programme and final assessments you receive a professional certificate. The Diploma programme leads to a diploma qualification.
Do you help graduates find jobs?
We go the extra mile to secure jobs for our students, and all alumni receive our job opportunity alerts.
Can I learn pastry or baking without a full culinary course?
Yes. Pastry and Mixology and Cake Crafting and Design are standalone 12-week courses.
Do you have programmes for children?
Yes. Our Kitchen Bootcamp for Kids is a 1-month programme for young children during the long summer holiday.
Ready to apply?
Start your application today — it only takes a few minutes.